While we were investigating back-to-school ideas, we were inspired by toast recipes found in Cooking Light magazine, including Garlicky Beans on Toast, Ricotta-Pistachio Toast, and Cheddar ‘n Apple Cinnamon Raisin Toast. Here is our suggestion for a healthy start-your-day or after-school snack toast.
INGREDIENTS:
- 3 slices of your favorite Breads from Anna bread
- 1 avocado, halved and flesh scooped out
- 1 Tablespoon lime juice (optional)
- 6 slices bacon, cooked and finely chopped
- 1 tomato, sliced
DIRECTIONS:
1. Toast bread.
2. Mash avocado and mix with lime juice and bacon.
3. Spread avocado mix on toast, and top with strawberries or chopped tomatoes.